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Robusto
Robusto · 45–60 min smoke · Short and thick — the modern default. Plenty of filler for body in a contained, hour-or-less smoke.
At the counter · Forgiving — clean guillotine cut; toast the wide fully before the first draw to avoid a hot start.
A Cameroon-wrapped robusto in the Don Carlos anniversary line over rich, aged Dominican fillers.
Specification
Pairs with
Rye's own pepper meets the smoke's spice head-on — a deliberate, warming match.
Bright agave pepper lifts the baking-spice edge rather than smothering it.
From the community
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